{"id":6210,"date":"2012-08-10T20:51:00","date_gmt":"2012-08-10T18:51:00","guid":{"rendered":"http:\/\/jblanz.de\/WP\/?p=6210"},"modified":"2021-01-06T19:27:33","modified_gmt":"2021-01-06T18:27:33","slug":"10-august-2012-penang-tropical-fruit-garden","status":"publish","type":"post","link":"https:\/\/jblanz.de\/WP\/10-august-2012-penang-tropical-fruit-garden\/","title":{"rendered":"10. August 2012 – Penang Tropical Fruit Garden"},"content":{"rendered":"\n

Heute besichtigen wir den Tropical fruit\u00a0 garden, sehen und kosten zum ersten Mal Wunderbeeren (Miracle berry, Synsepalum dulcificum<\/em>). Wenn man diese Beeren kaut, schmeckt alles was man anschliessend isst wesentlich s\u00fcsser. Selbst Zitronen und Essig schmecken jetzt s\u00fcss. Wir konnten es selbst testen. Der Effekt h\u00e4lt Minuten bis Stunden an, je nachdem wieviele Beeren man gekaut hat. Die Substanz, die diese Geschmacks\u00e4nderung verursacht, heisst Miraculin (ein Glykoprotein).<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Weiterhin sehen wir wie man Drachenfr\u00fcchte und Kaktusfeigen anbaut, lernen Wasser\u00e4pfel kennen. Es gibt riesige Feigenb\u00e4ume, die nicht mit unseren Feigenb\u00e4umen vergleichbar sind. Viele der reifen Fr\u00fcchte konnte man direkt oder anschliessend probieren.<\/p>\n\n\n\n

  • \"\"
    Drachenfrucht<\/figcaption><\/figure><\/li>
  • \"\"
    Drachenfrucht<\/figcaption><\/figure><\/li>
  • \"\"<\/figure><\/li>
  • \"\"<\/figure><\/li>
  • \"\"
    Acerola<\/figcaption><\/figure><\/li>
  • \"\"
    Wasserapfel<\/figcaption><\/figure><\/li>
  • \"\"
    Wasserapfel<\/figcaption><\/figure><\/li>
  • \"\"<\/figure><\/li>
  • \"\"
    Banane mit Kernen<\/figcaption><\/figure><\/li>
  • \"\"<\/figure><\/li>
  • \"\"<\/figure><\/li>
  • \"\"<\/figure><\/li>
  • \"\"
    Steinapfel<\/figcaption><\/figure><\/li>
  • \"\"
    Annone<\/figcaption><\/figure><\/li>
  • \"\"
    Guave<\/figcaption><\/figure><\/li>
  • \"\"
    Kaktusfeige<\/figcaption><\/figure><\/li>
  • \"\"
    Kaktusfeige<\/figcaption><\/figure><\/li>
  • \"\"<\/figure><\/li>
  • \"\"
    Feigen<\/figcaption><\/figure><\/li>
  • \"\"
    Feigen<\/figcaption><\/figure><\/li>
  • \"\"
    Feigen<\/figcaption><\/figure><\/li>
  • \"\"
    Jackfruit<\/figcaption><\/figure><\/li><\/ul><\/figure>\n\n\n\n
    \"\"<\/figure>\n\n\n\n
    \"\"<\/figure>\n","protected":false},"excerpt":{"rendered":"

    Heute besichtigen wir den Tropical fruit\u00a0 garden, sehen und kosten zum ersten Mal Wunderbeeren (Miracle berry, Synsepalum dulcificum). Wenn man<\/p>\n","protected":false},"author":1,"featured_media":6240,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"colormag_page_container_layout":"default_layout","colormag_page_sidebar_layout":"default_layout","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[212,28,24],"tags":[],"class_list":["post-6210","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-212","category-asien","category-malaysia"],"yoast_head":"\n10. 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